The JFRC cafeteria, Mensa, provides students lunch and dinner during the academic year and lunch during the summer. The cafeteria is not open on designated breaks. Students should view the calendar for these dates.
The cafeteria service is provided by an Italian catering company, and the menu items are predominantly Italian. Italian cuisine is among the most delectable in the world, and discovering its variety is an integral part of a student's experience. Students will find a variety of choices at the JFRC, including salad, fruits, pastas, fish or meat, vegetables, and breads. The variety of chioces also accommodates dietary needs such as gluten intolerance and is amenable to students who are vegetarian.